Indications Food allergy Food intolerance Kittens Contra-indications Hypersensitivity to turkey protein Product features Hypoallergenic dietary food based on one animal protein source (turkey) and one carbohydrate source (rice). Prevents immunological reactions (food allergy) or non-immunological reactions (food intolerance) in the form of skin problems and/or digestive problems (diarrhoea, vomiting). Changing to a hypoallergenic diet will help to slowly reduce itching. This reduces scratching, rubbing and biting, which can cause secondary skin lesions. Application advice It is recommended that a veterinarian’s opinion is sought before use. The recommended duration of use for Hypoallergenic (Turkey) is initially 3-8 weeks. When the hypersensitivity symptoms disappear, Hypoallergenic (Turkey) can be fed for life as a complete dietary food. Ingredients (Wet) turkey, rice, minerals, sunflower oil, olive oil. Average analysis (per kg) Protein5.8 % Fat content4.7 % Inorganic matter1.9 % Crude fibre1.0 % Moisture83.0 % Carbohydrates3.6 % Vitamin D3127 IU/kg Vitamin E60 mg/kg Calcium (Ca)0.39 % Phosphorous (P)0.27 % Sodium (Na)0.20 % Potassium (K)0.14 % Copper (Cu)1 mg/kg Zinc (Zn)15 mg/kg Manganese (Mn)3 mg/kg Iodine (I)0.5 mg/kg Taurine1500 mg/kg Energy: 3.1MJ/kg – 729 kcal/kg Feeding advice (grams per day) Body weight (kg) 2 3 4 5 6 Min (grams) 160 215 250 305 330 Max (grams) 190 255 305 360 400 Feeding advice for kittens: 25% – 75% of the adult body weight: 1.5 x the feeding advice. 75% – 100% of the adult body weight: 1.25 x the feeding advice.
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